Cooking lesson at Audrey house (Part 1)

Three students (neighbourhood aunties) came to Audrey house to learn cooking. Not from Audrey, is from her husband. Haahaaa

Lesson 1: NGO XIANG


Ingredient:
Mince meat, Ma ti, Driedprawn, crabmeat, biscute, garlic, "pig oil", onion, eggs, tau ki (skin),


All cut into small cube and put inside a pot




Emm look yummy yummy








Steam for 20 mins, it can be store in the freezer.


Fried it when you want to eat. Jolin love this dish so much.